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Preclinical models help researchers ask mechanistic questions, but they do not automatically predict human outcomes

In the food processing industry, tyrosinase is used to prevent oxidative discoloration in fruits and vegetables, thereby enhancing product quality and extending shelf life 23

They usually occur in the initial phase of starting the treatment or during dose escalation, but improve over time

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10.1016/j.tips.2023.07.007 68 SaensuwannaA.PenglongT.SrinounK

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