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preventing dryness and promoting a soft
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Stone Flower / Kalpasi Navaratna preventing dryness and promoting aStone Flower Stone Flower is used as a spice especially in masala powders, biryani, and kurmas. The Viha's Stone Flower, also known as Kalpasi, is a rare and aromatic lichen widely used in traditional Indian cooking and herbal practices. Carefully cleaned and naturally dried, it retains its unique earthy aroma and flavour. Commonly added to spice blends and regional dishes. The Viha's Stone Flower enhances taste and depth in recipes. Free from
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