Prime Bone-In Short Ribs Size:5 lb Each size is determined by

Each size is determined by our butchers to meet the ideal thickness for cooking while still being easily shareable after slicing

These birds are raised on natural

and hormone-free diets and spend as much time as possible outdoors on pasture

Sold in packs of 6 semi-boned quails

Bob’s Turkeys are local white-breasted turkeys from Lancaster

Prime Bone-In Short Ribs Size:5 lb Each size is determined byShort ribs are taken from the beef rib section in the chuck shoulder. These "English cut" short ribs are ideal for braising and stewing. To create the English cut, we take one whole rib and cut it into perfect 2 3 inch portions. This cut requires low and slow hours of cooking that can feel like a lot of work, but yield a fall apart, fork tender braise that you'll still be talking about the next day. Sold in 2 lb OR 5lb packs, vacuum packed. When