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They: Increase insulin release when blood sugar rises Decrease glucagon, which helps prevent blood sugar spikes Slow gastric emptying, so food moves more gradually through the digestive tract Increase feelings of fullness and reduce appetite Signal in the brain to influence hunger, cravings, and reward Together, these effects change how your body processes food, regulates energy, and responds to hunger signals
With nearly 20 years of experience investigating how the brain controls eating behaviour, Trapps research has helped shift the scientific narrative
(PubMed) Haskell CF, Scholey AB, Jackson PA, et al
Peptides 5, 10971128
GHK-Cu is supplied as a lyophilised (freeze-dried) powder in a sealed glass vial