Temperature excursions
Melov S, Adlard PA, Morten K, Johnson F, Golden TR, Hinerfeld D, et al
Many recipients experience a sensation of warmth (from the magnesium) and a metallic or vitamin-like taste during the infusion both normal and temporary responses
doi: 10.1182/blood-2008-04-151845 31 SalamKAWangRYGrandinettiTDe GiorgiVAlterHJAllisonRD
The study lasted 9 weeks, during which clinical signs associated with biotin deficiency and biochemical parameters, such as serum and tissue biotin levels (liver, kidney, brain, testes), and biotin-dependent enzyme activity of 3-methylcrotonyl CoA carboxylase (MCC), propionyl-CoA carboxylase (PCC), pyruvate carboxylase (PC) and acetyl-CoA carboxylase (ACC), and blood glucose levels, were evaluated
However, researchers had been unable to identify the precise mechanisms at play