Eguia RT, Crawford K, Stevens-Ayers T, Kelnhofer-Millevolte L, Greninger AL, Englund JA, et al
Nat Rev Neurol 21 , 473489 (2025)
38 Dietary intake of prebiotic substrates from legumes, grains, fruit, and vegetables, as well as probiotics from fermented dairy, soy, and grains, provide optimal substrates for the gut microbiota that promotes the predominance of protective commensal bacteria such as Lactobacillus and Bifidobacterium
Risks can include nausea, gastrointestinal upset, gallbladder issues, and, in some cases, concerns about overrapid weight loss or muscle loss if nutrition and strength training are not prioritized
Physiological increments in plasma homocysteine induce vascular endothelial dysfunction in normal human subjects
The continued hemolysis leads to hyperbilirubinemia, splenomegaly, and skeletal abnormalities in infants