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Shields, D.O., Assistant Professor of Obstetrics and Gynecology at UTSW, Associate Director of the Minimally Invasive Gynecologic Surgery Fellowship Program, and corresponding author of the study

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Diamandis P, Sacher AG, Tyers M, Dirks PB

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A National Institutes of Health study found that most people who consumed a diet high in ultra-processed foods averaged an additional 500 calories per day compared to those eating whole foods