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However, the truth is that excessive protein consumption, particularly from animal sources like meat, eggs, and dairy, has been well documented to accelerate aging and increase the risk of age-related diseases such as type 2 diabetes, cardiovascular disease, andall-cause mortality. Melanie Murphy Richter, registered dietitian nutritionist When we consume animal protein, it activates a growth factor called mTOR

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Biologics represent 43% of global drug spending but only 2% of prescriptions