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Lead author Martin Fussenegger, from the Swiss Federal Institute of Technology in Zurich, said: You could completely integrate this into your lifestyle

doi: 10.3389/fonc.2022.1026216

Yet another phenolic acid, rosmarinic acid, has been found to reduce the amount of reactive oxygen species and malondialdehyde, which in turn attenuates cellular oxidative stress and protects hydrogen peroxide-treated glial cells (Firdaus et al., 2018) by phosphorylating protein kinase B (Akt), Ser9 Glycogen synthase kinase-3 (GSK-3), and Fyn

Greetham D, Kritsiligkou P, Watkins RH

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