MUZ Vino Aromático fruity It comes from Aligoté Doré

It comes from Aligoté Doré vines planted on very rocky clay-limestone soils

Aged for 12 months in French oak barrels

followed by eight months in tank

The wine is fermented and aged for two years in local Zemplén oak barrels under a layer of flor – a natural yeast veil also known from some sherries and Jura wines

When fermentation is still going

MUZ Vino Aromático fruity It comes from Aligoté DoréMUZ Vino Aromtico is a natural red vermouth from Peneds, made from organic clay limestone vineyards planted with local grapes such as Garnacha Tintorera, Sumoll, Queixal de Llop, Carignan, Garrut and Trepat. The base is a blend of three wines: a red aged in barrel, a young red and an oxidised white, all fermented spontaneously and bottled unfined, unfiltered and with no added sulphites fully vegan. The vermouth then spends two lunar cycles macerating