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Underlying acidity makes this wine mouthwatering
which means “hidden water” and is known for its characteristically soft and pure water that is perfect for brewing sake
elegant pasta
63% cabernet sauvignon
and a crisp mineral finish
Dan Junmai Sake - 720ml vanilla Underlying acidity makes this wine"Soft aroma of cherry blossom and acacia, followed by an earthy tone of mushroom. Great rounded flavor with a complex touch of sweet bitterness like maroon. Pairs with umami packed dishes." SMV: +4 Acidity: 1. 5
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