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and entries on the Italian origins of many ingredients
(Production will increase as the trees develop)
Flos Olei 2025 (99/100) - Best Extra Virgin Olive Oil
A touch of this salt will change the flavor of any dish you make
As soon as the jar is opened you will experience an intense tomato and basil aroma
Slow Food, Fast Cars (Gilmore, Bottura) Shop by Region and entries on the ItalianA dynamic book from the Michelin starred restauranteur and producer of the Villa Manodori line of extra virgin olive oils and balsamic vinegars. Welcome to Casa Maria Luigia, Massimo Bottura and Lara Gilmores idyllic guest house in the Italian countryside. Lara Gilmore and Massimo Bottura the renowned chef behind three Michelin starred restaurant Osteria Francescana designed Casa Maria Luigia to celebrate the hospitality and wonderful, earthy cuisine
